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Sustainability

Tequila process image as background
HARNESSING THE SUN

SOLAR POWERED
FACILITIES

With the sun playing a role in our process, you can feel the power of every pour. We harness solar energy to help fuel our tequila-making operations.

Fields Background
Innovation In Irrigation

REVOLUTIONARY
BY-PRODUCT REPURPOSING

One of the largest by-products of the
tequila-making
process is vinasses: the
fermented agave liquid that remains

after distillation. Through our state-of-the-art biodigester, we purify the vinasses and transform it into reusable irrigation water, minimizing waste while helping support the growth of our agave fields.

Natural Gas Station Backgroun
Fueling Progress

RENEWABLE NATURAL
GAS CREATION

With the power of our cutting-edge
Biodigester, we’ve
swapped
conventional oil for renewable natural
gas, a
by-product of the vinasses
purification process.

Onsite Plant Composting
COMING FULL CIRCLE

Onsite Plant
Composting

Our biodigester processes agave waste fibers into organic fertilizer, enriching the soil for future harvests. This natural five-month process helps complete our sustainability cycle.

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